Ancient stone chapati plates from Rajasthan — each one shaped by time and use, perfect for candles, olives, or a quiet moment at the table.

Somewhere in Rajasthan, these stone plates were once part of a kitchen’s daily rhythm — used to roll out chapati, worn smooth by generations of hands. We find them, bring them home to Mallorca, and give them a second life in yours.They work beautifully as candle holders, tapas dishes, or simply as a resting place for a few olives, a wedge of cheese, a sprig of something foraged. Their weight feels honest in your hands. Their surface tells a story without saying a word.Each plate is entirely unique — varying in shape, tone, and texture, ranging roughly 20 to 25 cm across. Some lean grey, others lean deep charcoal black. Some are rounder, some more irregular. That’s the point. You’re not buying a product off a shelf; you’re choosing a piece of history.These are the kinds of objects that make a table feel lived-in and loved.